Traditional African dishes and accompaniments, such as Sadza (African-style polenta) and Chakalaka (a hot, spicy relish) further enhance the luxury game lodge experience by giving diners a taste of authentic African cuisine.
The Old Drift Lodge presents exquisitely crafted dishes that pair modern cooking techniques with fresh local produce to ensure that every meal is uniquely indulgent.
Our chefs are masters at maintaining the essence of ingredients while using them inventively to produce the best flavors. When fine dining unfolds in front of the Africa’s jewel, the Zambezi River, the experience becomes truly sublime.
We believe that food should reflect and celebrate a sense of place, and there is no place more heavenly than the Old Drift Lodge.
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Old Drift Lodge is nestled within a wild paradise frequented by elephant, buffalo, herds of sable, eland, zebra, giraffe, kudu, waterbuck and impala.